Best Seller
Best of Show 2026
Pasolivo Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Pasolivo Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil
Lemon Olive Oil

Lemon Olive Oil

Lemon Olive Oil

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2026 Best of Show and Margaret Edwards Award recipient at the Los Angeles International Olive Oil Competition; awarded to just one producer worldwide. Enjoy our hand-blended olive oil with roasted vegetables, pastries, seafood, and salads.

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Best Value

Our Lemon Olive Oil combines the bright flavor of real Meyer lemons with the exceptional quality of our California Olive Oil Council (COOC) Certified Extra Virgin Olive Oil. Made with oil extracted from the zest of fresh Meyer lemons and hand-blended with our premium EVOO, it delivers the same antioxidant-rich, heart-healthy benefits found in our traditional extra virgin olive oils.

Crafted from organically and sustainably farmed Mission and Pendolino olives that are hand-harvested and milled within hours of picking at our single-origin farm, our EVOO provides a fresh, robust foundation that perfectly complements the citrusy brightness of Meyer lemon. The result is a smooth, versatile oil with bright flavor and a pleasant peppery finish.

A customer favorite, Lemon Olive Oil is delicious drizzled over grilled asparagus and roasted vegetables, used to finish seafood pasta, whisked into vinaigrettes, or rubbed onto roast chicken before cooking.

Pasolivo’s Certified Extra Virgin olive oil hand-blended with the natural oil produced by the zest of Meyer lemons.

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  • 5 stars: 108 (97%)
  • 4 stars: 2 (2%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 1 (1%)
Some of the reviews shown are from related products the merchant grouped with this one.
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Cathy C.

We use this in our salad dressing with a hint of mustard. A recipe Pasolivo sent years ago now. Yummy. It adds a hint of lemon to anything you want. Guac, avocado toast, etc.
Sopping it up with toasted sour dough is also wonderful.

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Susan L.

I love adding it to cooking, baking, marinades and salad dressings. Just adds flavor to so much.

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Francis L.

I may have said this in a previous review, I eat roasted vegetables every night, and I use your olive oil to coat them prior to roasting. Brussel sprouts, broccoli, carrots, and zucchini are my usual partners in crime.

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Perry

I’ve never been much of a salad person—despite my mother constantly telling me to “eat more greens.” For years, salads were just something I ate out of obligation, not enjoyment. That all changed when I tried your lemon olive oil at my mother’s home.

The bright, fresh flavor transformed my salads completely. Suddenly, they weren’t bland or boring—they were something I actually looked forward to eating. On a trip to Paso Robles, I made a special stop at your store just to buy a bottle for myself.

This is now my second order of your Lemon Olive Oil, and I can honestly say it’s made a real difference in my health and my love for fresh greens. Thank you for creating such a fantastic product—you’ve turned me into a salad lover! Have a wonderful day! Perry Wood

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Christi K.

We love the lemon olive oil! Tastes amazing in lemon, blueberry pancakes! It’s great for marinating chicken and also mixed with balsamic as a dressing. It’s so delicious we drink it all by itself!

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Lee E.

I love it! I used it in a stir-fry and it was delicious!

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Cathie B.

I enjoy using this oil very much. I am very fond of all your oils especially the citrus ones. Thank you for making such wonderful products that I so enjoy cooking with.

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Kristen

Products are always good, but packaging this shipment was badly damaged and the bag of pasta that was included was torn open. We had to throw the pasta out. Still can’t believe that the package was left in this condition…it was clearly damaged product. Good news was that the bottles in the order were so well packed that they were unharmed.

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Carol M.

Always the best. This adds depth and brightness to ANY dish.

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Wendee N.

Bright and delicious!

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Katherine J.

LOVE this olive oil and the flavor it adds to anything I cook!

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William C.

Loving it.

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Clint S.

the taste is good great on some dishes yes slightly limiting with others lemon seems to overpower flavor depending how you use it
I'm still a big fan of plain

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Denise

so delicious! beautiful lemon flavor

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Anonymous

Lovely fragrance and taste. I've used it in salad dressing, with fish and as a finishing touch on sliced fresh tomatoes and on steamed green beans.

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Susan S.

This is the best lemon oil! Love to blend with vinegar for salad dressings. Great on tomatoes.

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Caryle V.

I have two homes and I keep Pasolivo lemon olive oil in both as a staple. I sauté and roast vegetables and meats in it. It also makes a wonderful salad dressing particularly when paired with Pasolivo Blackberry balsamic vinegar . I use it in baking muffins because it amps up the other flavors, and I use it in pancakes and waffles to avoid boring bland breakfasts. Great product!

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Wendy A.

I use this in my salad dressings, sauteing vegetables, and my vegetable salads. It's adds flavor and brightness.

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Anonymous

Love the flavored olive oil
Garlic my favorite
Lemon next

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Annette D.

This oil is amazing. I use it mostly for dressings but put it on some grilled salmon that was exceptional. Always order the larger bottle because you use it so often

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marilyn B.

The lemon olive oil is one of my favorites. It makes everything taste wonderful. It adds so much flavor to everything I use it in!!!

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Michael H.

Wonderful on vanilla bean ice scream

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Anonymous

One of my favorites Even like it on ice cream along with sea salt

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debbie s.

This lemon oil has a strong lemon flavor and I love on salads paired with the blackberry balsam vinegar. I use the lemon oil sauteing vegatables and rubbed on chicken as well.

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Dawn P.

This is one of my favorite oils. I use it for all types of cooking and baking. It is great for fish dishes Mediterranean salads and cakes alike. It is also the best lemon oil I have found

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Rebecca S.

Amazing flavor

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Anonymous

This lemon I’ve oil is one of the best I have used in cooking. It pairs well with everything!!

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Karen P.

Very tasty and wonderful aroma. Good for cooking up a sauce or baking zucchini or banana bread

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Anonymous

LOVE THIS ONE BUT LOVE THEM AS WELL

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SHAWN A.M.

I’m loving this oil for salads, grilled chicken and fish. I will consider this a must for summer menus!

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Anonymous

Smooth and tasty! Will order more when this runs out.

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Anonymous

Fantastic!