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INGREDIENTS:
1 cup fresh basil leaves
Fresh, small mozzarella balls
Grape tomatoes, halved
3/4 cup Pasolivo Basil Olive Oil
Salt and pepper to taste
1 cup fresh basil leaves
Fresh, small mozzarella balls
Grape tomatoes, halved
3/4 cup Pasolivo Basil Olive Oil
Salt and pepper to taste
DIRECTIONS:
Cut tomatoes in half and place in a bowl. Chop basil and mix in with tomatoes. Add the mozzarella. Pour in Pasolivo Basil olive oil while mixing the whole time. Add salt and pepper to taste. Refrigerate before serving.
Cut tomatoes in half and place in a bowl. Chop basil and mix in with tomatoes. Add the mozzarella. Pour in Pasolivo Basil olive oil while mixing the whole time. Add salt and pepper to taste. Refrigerate before serving.
