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Curry Chickpeas

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Looking for a recipe that is easy to make? Our Curry Chickpeas recipe only uses four ingredients and provides health benefits from Pasolivo products.
  • Full Product Description
    • Curry Chickpeas are easy and convenient to make. Our Central Coast Curry adds an exotic flavor to any recipe and provides a combination of spices and complements well with the brown sugar.
  • Review This Product
    • Curry Chickpeas are easy and convenient to make. Our Central Coast Curry adds an exotic flavor to any recipe and provides a combination of spices and complements well with the brown sugar.
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INGREDIENTS:
2 Tbsp Pasolivo Garlic-Lemon Olive Oil
1 15-ounce can Chickpeas, drained and rinsed
1/2 tsp. Pasolivo Pacific Blue Kosher Sea Salt
1-1/2 tsp. Pasolivo Central Coast Curry
DIRECTIONS:
Dry Chick peas with towel. Toss with Pasolivo Olive Oil. Place on parchment lined baking sheet and bake at 400 degrees for 25-40 minutes, stirring every 10 minutes. Time varies depending on the size of the chickpeas. Bake until crisp. Place into a bowl and toss with salt and spices. Serve warm. They get chewy when cooled but are still delicious.
 

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