Pasolivo Recipes

Create Simply Delicious Food from Fresh Ingredients.

Desserts & Pastries Recipes with California Olive Oil

Peanut Butter Cookies

Peanut Butter Cookies

Classic peanut butter cookies made better with our Cucina Extra Virgin Olive Oil, Orange Blossom Honey, and Sugar and Spice Blend.

20-25 minutes

3 dozen cookies

Spring Herb Dip Recipe | Pasolivo

Maple Cinnamon Coffee Cake

Bourbon Barrel-Aged Maple Cinnamon Coffee Cake... need we say more?  Complete with a soft cake, crumbly streusel, and gooey drizzle to top it off.

30 Minutes

2 Servings

Arugula & Lemon Salad with Parmesan & Pears

Berry Balsamic Swirled Skillet Cookie

Looking for the cookie of your dreams? It's this one, right here. Perfectly ooey-gooey middle, buttery delicious flavor, warm, melted white chocolate, crunchy walnuts. Featuring Pasolivo Blackberry Balsamic Vinegar.

Arugula & Lemon Salad with Parmesan & Pears

Cinnamon Biscuits

Cinnamon Biscuits with a drizzle of Orange Blossom Honey is a great side dish for a family brunch. OR make it a meal as a sausage and egg biscuit sandwich for sweet and savory flavors.

Chocolate Lemon Olive Oil Cake

Chocolate Chip Banana Cake with Peanut Butter Frosting

Perfectly moist with melted chocolate, what could be better? This cake is a great dessert and an equally great midmorning or after school snack.

50-60 Minutes

1 Cake

Strawberry Olive Oil Cake

Strawberry Olive Oil Cake

This dense, moist cake features the classic combination of strawberries, Pasolivo Olive Oil, and Pasolivo Tuscan Balsamic Vinegar.

70 Minutes

Pumpkin Cupcakes with Sugar & Spice Cream Cheese Frosting

Pumpkin Cupcakes with Sugar & Spice Cream Cheese Frosting

Delicious pumpkin cupcakes featuring Pasolivo Tangerine Olive Oil and Sugar & Spice Blend.

45-50 minutes

18-24 Cupcakes

Pumpkin Bread

Pumpkin Bread

Nothing says Fall like a warm slice of homemade pumpkin bread. This pumpkin bread features Tangerine Olive Oil and Orange Blossom Honey for a fun tanginess, and the Sugar & Spice Blend for an added comforting warmth.

70 minutes

8-12 Servings

Blueberry Granola Crisp

Blueberry Granola Crisp

Enjoy the Granola Blueberry Crisp all year long. It combines the sweetness of blueberries and honey with oats and California Olive Oils. Leftovers are fantastic stirred into oatmeal for breakfast.

45 Minutes

Serves 4-6

granola pumpkin muffins

Granola Pumpkin Muffins

These delicious Granola Pumpkin Muffins are created using our Tangerine Olive Oil, honey and our Sugar and Spice blend to create a healthy, on-the-go, breakfast.

35-40 minutes

Makes 15 muffins

Blackberry Cornmeal Cake

Blackberry Cornmeal Cake

This Blackberry Cornmeal Cake is a perfect dessert and an ideal treat for a family gathering! This cake combines our Citrus Olive Oil with our Sugar and Spice Blend to create an amazing Blackberry Cake!

50-60 minutes

Serves 8

Pasolivo Simple Lemon Cake

Pasolivo Simple Lemon Cake

Enjoy this simple Lemon Cake recipe and use it as a cake or turn it into cupcakes! We recommend topping cupcakes with a raspberry-filled frosting.

60-65 Minutes

Serves 10

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