Pasolivo Recipes

Create Simply Delicious Food from Fresh Ingredients.

Main Courses Recipes with Award-Winning Olive Oil

Olive Oil Roasted Radishes

Jalapeno Chicken Enchiladas

The fresh taste of Red Jalapenos combined with cheesy, saucy goodness of class enchiladas will have your mouth watering.  This is a great, simple recipe to make for your family during a weeknight or for a gathering.  Serve with chips, salsa, and margaritas!

30-40 Minutes

Serves 4

Olive Oil Roasted Radishes

Spicy Red Lentils

A warm, comforting plant-based dish that can be made ahead of time and enjoyed throughout the week.  If you love a smokey, spicy sauce with a touch of sweet from the Sugar Kissed Jalapeño Mustard and maple syrup, you’ll love this dish.

35-40 Minutes

Makes about 4 cups

Arugula & Lemon Salad with Parmesan & Pears

Marinara Sauce

Coming home to a kitchen with the warm, comforting smell of homemade marinara boiling is one of life’s little pleasures. This marinara is includes Cucina Olive Oil and an added touch of spice with Spicy Italian Blend. Serve over pasta or in our Pasolivo Lasagna recipe.

40-60 minutes

4 cups

Red Jalapeno Pulled Pork Sandwiches

Red Jalapeno Pulled Pork Sandwiches

These incredible Red Jalapeño Pulled Pork Sandwiches feature our newest oil, Red Jalapeño! They also include a sweet, spicy, savory sauce, and homemade coleslaw.

Arugula & Lemon Salad with Parmesan & Pears

Blackberry Pesto Pizza

This sweet and savory (even a bit of spice!) combo is the perfect dish to make for a get together. Your friends will be impressed with the incredible combination of ingredients and flavors. Features homemade pesto, ricotta mixture, and blackberry balsamic drizzle with fresh blackberries.

Arugula & Lemon Salad with Parmesan & Pears

Lemon and Truffle Risotto with Chicken

Making Risotto is no easy task! How do you create the perfect al dente Risotto and keep it from becoming a bowl of soupy mush? Follow along for some Pasolivo Risotto guidance and goodness.

Avocado & Mango Salad on Arugula with Grilled Shrimp

Avocado, Mango & Arugula Salad with Grilled Shrimp Recipe

Looking for a healthy side dish or appetizer for the warm, summer nights? Try the Avocado, Mango & Arugula Salad with Grilled Shrimp Recipe! It contains several Pasolivo products as well as other healthy ingredients so you know you are taking in the right types of food.

55 Minutes

2-3 Servings

Arugula & Lemon Salad with Parmesan & Pears


Perfectly melted cheese balanced out with the acidity of warm tomato sauce and seasoned with Spicy Italian Seasoning and Cucina Olive Oil. This dinnertime classic is not only delicious the night its made, it also makes the perfect meal for leftovers night.

Lamb Chops with Blackberry Balsamic Reduction Sauce

Chicken Stroganoff

This creamy chicken stroganoff is the ideal comfort food. Large pieces of chicken, rosemary olive oil, and truffle sea salt, it can't get better!

Slow Cooker Tri-Tip

Slow Cooker Tri-Tip

A combination of colorful vegetables and tender beef tri-tip seasoned with Pasolivo Smokey Spice Blend, Aged Balsamic Vinegar, Lime Olive Oil, and Herbs de Provence.

3-8 hours

Make 6 Servings

Philly Cheesesteak with Lemon Aioli Recipe

Philly Cheesesteak with Lemon Aioli

Bring a little bit of South Street into you kitchen no matter where you are with our unique twist on the classic Philly Cheesesteak.

50 minutes

Serves 4

Rosemary Tuscan Pork Loin

Rosemary Tuscan Pork Loin

Surprise guests with this delicious dinner. Our Rosemary Tuscan Pork Loin uses high-quality Pasolivo products to make a quick and easy recipe. This recipe takes less than 30 minutes and is a wonderful combination of Pasolivo items.

30 minutes

Serves 4-5

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spicy Italian Blend

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