Garlic Lemon Olive Oil, 500 mL
Pasolivo Garlic-Lemon Olive Oil is blended with the oil from the zest of Meyer lemons and pure garlic oil to create this versatile and brightly flavored oil. Pairings: Chicken, seafood, pasta, roasted vegetables
A robust combination of flavors, with the brightness of fresh lemons and the spiciness of garlic, this oil-to-oil blend is made with pure garlic oil, lemon zest oil and Pasolivo Cucina Extra Virgin Olive Oil. At Pasolivo, we take pride in never using artificial flavors, colors or preservatives. Oil-to-oil blending takes more time, but it also makes for a fresher and more flavorful oil. Producing in small batches also helps us adjust each batch’s intensity before bottling.
Pasolivo Garlic-Lemon Olive Oil is both delicious and healthy. Its high polyphenol count can help lower cholesterol, blood pressure and body inflammation. Both olive oil and garlic are superfoods, which means they are densely nutritious and exceptionally good for your health.
A few of our favorite Pasolivo Garlic-Lemon Olive Oil recipes include: Garlic-Lemon Shrimp with Pasta, Italian Chicken and Olive Oil Yogurt Sauce. Scroll down to view more Pasolivo Garlic-Lemon Olive Oil recipes.