Cowboy Caviar
Cowboy Caviar

Cowboy Caviar

Level: Easy | Prep Time: 10 minutes | Cook Time: 10 minutes | Serves: 9-10 cups

This delicious vegetarian dish is perfect for summer parties! Serve it with tortilla chips, on tacos, or on its own as a healthy side.

Ingredients

  • 1 cup Roma tomatoes, chopped bite-size
  • 2 avocados, peeled and chopped
  • 1/2 cup red onion, chopped small
  • 1 can black beans, drained
  • 1 can black-eyed peas or pinto beans, drained
  • Corn cut from 2 cobs, or 2 cups frozen corn
  • 1 bell pepper, cut bite size (about 1 1/2 cup)
  • 1/3 cup cilantro, chopped



Dressing:

Preparations

  1. Mix all but the dressing ingredients in a large bowl
  2. In a small bowl, mix the dressing ingredients
  3. Toss cowboy mixture with the dressing and chill
  4. Serve with chips, as a topping for tacos, or as a side dish.
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