Curry Roasted Carrots

Curry Roasted Carrots

Curry Roasted Carrots

Level: Easy | Prep Time: 5 minutes | Cook Time: 15 minutes | Serves: 4 cups

November 4, 2025

The exotic flavors of our Central Coast Curry pair perfectly with the sweetness of the carrots to make this the ideal appetizer for any occasion.

Ingredients

2 pounds carrots, peeled and sliced to about ¼ inch
1 cup red onion, coarsely chopped
2 tablespoons Pasolivo Tuscan Extra Virgin Olive Oil
2 tablespoons Pasolivo Central Coast Curry

Preparations

Preheat oven to 400ºF.
Mix carrots and onion in a bowl. Toss with Pasolivo Tuscan Olive Oil followed by the Pasolivo Central Coast Curry.
Place on a baking sheet in a single layer and roast for approximately 20 minutes, or until tender.

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