Creamy, tangy, and fresh, this dip comes together in just minutes. Pair it with crisp veggies, crackers, or warm pita for an effortless snack or a light, crowd-pleasing appetizer.
In a medium mixing bowl, combine the Greek yogurt, Pasolivo Spring Spice Blend, Pasolivo Lemon Salt, lemon juice, and minced garlic.
Stir until the mixture is smooth and evenly
blended.
Transfer to a serving dish and drizzle with Pasolivo Tuscan Extra Virgin Olive Oil for a flavorful finish.
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