Roasted Mushrooms

Roasted Mushrooms

Roasted Mushrooms

Level: Easy | Prep Time: 10 Minutes | Cook Time: 40 Minutes | Serves: 3-4

November 4, 2025

No matter what the occasion, this recipe is not only delicious but also easy to make!

Ingredients

2 pounds fresh mushrooms of your choice
1/2 cup Tuscan Extra Virgin Olive Oil
4 tablespoons Pasolivo Herbes de Provence
2 tablespoons Pasolivo Sweet Basil Plum Balsamic Vinegar
2 garlic cloves, chopped

Preparations

Preheat oven to 350ºF.
Remove mushroom stems and cut caps into quarters.
Mix Pasolivo Extra Virgin Olive Oil, garlic, Pasolivo Herbs de Provence, and mushrooms.
Place in an ovenproof casserole dish and bake for approximately 30-40 minutes or until mushrooms have softened.
Remove from heat and drizzle with Pasolivo Basil Plum Vinegar.

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