Asparagus Soup
Asparagus Soup

Asparagus Soup

Level: Easy | Prep Time: 15 minutes | Cook Time: 45 minutes | Serves: 8 cups

This comforting, flavorful dish is a perfect way to celebrate the freshness of spring or cozy up on a cool evening. With its creamy texture and herbaceous depth, it makes a beautiful starter for dinner parties or a nourishing, satisfying lunch any day of the week.

Ingredients

Preparations

  1. Warm Pasolivo Cucina Extra Virgin Olive Oil over medium heat in a pan.
  2. Add onion and Pasolivo Garlic Sea Salt. Cook until translucent, about 4-5 minutes
  3. Add asparagus, potato, Pasolivo Herbes De Provence ,and vegetable broth. Bring to a boil, then reduce heat to a simmer and cook for 25-30 minutes, until vegetables are very soft.
  4. Stir in Pasolivo Roasted Garlic Champagne Mustard Use an immersion blender or regular blender to puree.
  5. Adjust salt and pepper to taste. Drizzle with Pasolivo Cucina Extra Virgin Olive Oil to serve.
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