Smokey Spice Chickpeas
Smokey Spice Chickpeas

Smokey Spice Chickpeas

Level: Easy | Prep Time: 5 minutes | Cook Time: 25-40 minutes | Serves: 1-2

Add a sweet and smokey flavor to your chickpeas by creating our Smokey Spice Chickpeas. With only four ingredients, this is the perfect go-to recipe if you are looking for a quick and healthy meal.

Ingredients

Preparations

  1. Dry chickpeas with towel.
  2. Toss with Pasolivo Olive Oil.
  3. Place on parchment lined baking sheet and bake at 400ºF for 25-40 minutes, stirring every 10 minutes. Time varies depending on the size of the chickpeas.
  4. Bake until crispy. Place into a bowl and toss with salt and spices, and serve warm. They get chewy when cooled, but are still delicious.
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