Ripe, juicy figs are blended for a smooth, sweet finish. Use this vinegar for salad dressings or reduce it for a deliciously unique topping for fresh berries or ice cream.
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Delicious, all-natural Fig Balsamic Vinegar. The juicy, sweet taste of figs mixed with the tart sweetness of balsamic vinegar combine to create a vinegar that is wonderfully rich.
We love to pair this sweet vinegar with our award-winning, peppery signature Pasolivo Extra Virgin Olive Oil to dress a salad of arugula with toasted hazelnuts, sliced pears, and goat cheese. The natural sugars in this vinegar are ideal for glazing roast meats, and the vinegar is superb when made into a reduction sauce that can be drizzled over everything from bruschetta, to fresh fruit, to vanilla bean ice cream.
This is my 3rd bottle and I love it. Pairs nicely with the Tuscan Olive oil for either part of your own dressing mix, or as a mixture for dipping your bread and other things you can find in the recipes you receive when you have the club membership.
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Stanley B.
Outstanding flavor!
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Anonymous
Fig Balsamic is a favorite. Have ordered it several times already!
