Collection: Seasonal Recommendations

4.96 / 5.0

(27) 27 total reviews

Hand-blended with natural rosemary oil and our certified extra virgin olive oil, this flavored olive oil delivers an authentic, savory herb flavor. Perfect for drizzling over meats, fish, potatoes, popcorn, or mixing into dressings with balsamic vinegar and spices. View Details

5.0 / 5.0

(7) 7 total reviews

Mellow & sweet. Pair with chicken salad, baby spinach salad, roasted pork loin, and winter cocktails. View Details

Sugar and Spice is the ultimate holiday baking blend.

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4.94 / 5.0

(18) 18 total reviews

Ripe, juicy figs are blended for a smooth, sweet finish. Use this vinegar for salad dressings or reduce it for a deliciously unique topping for fresh berries or ice cream. View Details

4.75 / 5.0

(4) 4 total reviews

100% pure Vermont maple syrup, aged in bourbon barrels for over six months to give it a delightful bourbon flavor, without the alcohol. Delicious when drizzled over pancakes, ice cream, popcorn, and even cocktails! View Details

Central Coast Broth is a natural, plant-based alternative to bouillon. Porcini mushrooms give this blend an umami punch that's perfect for soups, rice pilaf, boiled potatoes, or even a butter-basted steak.

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5.0 / 5.0

(7) 7 total reviews

Fresh Santa Rosa plums, opal basil, and sweet Italian basil give this balsamic vinegar a deep, rich flavor that will make any dish taste gourmet.

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Made from the leaves of olive trees, olive leaf tea is brimming with powerful antioxidants and natural health compounds, serving as both a grounding ritual and immunity boost in day to day life. View Details