Citrus Olive Oil - 100 mL
Citrus Olive Oil - 100 mL
Pasolivo Citrus Olive Oil is made by combining our extra virgin olive oil with the oil from the zest of lemons, limes, and tangerines, creating a uniquely fruity profile that finishes with a peppery pungency. Pairing: salads, vegetables, grilled meats, dipping
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Pasolivo's Citrus Olive Oil is a wonderful combination of lemon, lime and tangerine oils that are brightly flavored with fruity zest and sharp tang. Each harvest, we combine Pasolivo Cucina Extra Virgin Olive Oil (our most mild extra virgin blend) with the oil from the zest of these three fruits to create our Citrus Olive Oil. It is a flavor like no other. We hand-blend this oil in small batches to ensure the flavors complement each other. All of our flavored olive oils feature natural ingredients with no artificial flavorings or preservatives. This brightly flavored oil is perfect for salad dressings, brownies, vegetables or stir fry.
Pasolivo Citrus Olive Oil is exceptional for baking. Local chef Maegan Loring developed one of our favorite desserts: Citrus Olive Oil Roussanne Cake. It's deliciously moist and citrusy. Another great recipe is our Citrus Pesto, a fun way to add flavor while maintaining a healthy diet. Scroll down to view more Citrus Olive Oil recipes.
Pasolivo Pairings:
- Sparkling Citrus Vinegar
- Spring Blend
- Orange Blossom Honey
- Fig Balsamic
- Lemon Pepper Blend
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Nice flavor
Absolutely delicious!