From Our Trees To Your Table
Most Loved by Our Community
Citrus Squeeze Salad Dressing Kit
Natural Spa Trio
Tuscan Dipping Set
The Entertainer
New Recipes
Side
Chili Crunch Cucumber Salad
Try our NEW Chili Crunch Set in this bright, refreshing salad.
Appetizer
Marinated Castelvetrano Olives with Whipped Ricotta
Creamy, briny, and bright, this easy appetizer is perfect for dinner parties, grazing boards, or wine nights.
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Entrée
Berry Bacon Hand Pie
Golden puff pastry wrapped around layers of cheese, ham, and our jam makes these hand pies irresistibly delicious.
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Dessert
Raspberry Basil Compote
Bright, jammy, and slightly tart, this recipe adds fresh flavor to pastries, cheescakes, and more.
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Tuscan Extra Virgin Olive Oil - 500 mL
Our award-winning signature extra virgin olive oil is created from sustainably grown olives that are handpicked from our orchards and...
Red Jalapeno Olive Oil - 500 mL
At Pasolivo, we use nothing but all-natural ingredients to create our award-winning olive oils. Our Red Jalapeño Olive Oil is...
California Extra Virgin Olive Oil - 500 mL
Pasolivo California Extra Virgin Olive Oil is a consistent winner at international olive oil competitions in Los Angeles and New...
Habanero Olive Oil - 500 mL
At Pasolivo, we use nothing but all-natural ingredients to create our award-winning olive oils. Our Habanero Olive Oil is made by...
Blackberry Balsamic Vinegar - 8.5 oz
Specially made for Pasolivo by a neighboring Central California Coast artisanal vinegar maker, this juicy blend gets its bright, sweet...
Fig Balsamic Vinegar - 8.5 oz
Delicious, all-natural Fig Balsamic Vinegar. The juicy, sweet taste of figs mixed with the tart sweetness of balsamic vinegar combine...
Herbes de Provence Bag
It's intensely aromatic, with a light floral note thanks to the addition of locally grown lavender.
Tuscan Spice Blend Bag
This lovely rosemary-forward seasoning is made with locally grown herbs. It's excellent for braising meats, roasting cruciferous vegetables, steaming grains,...
Artichoke & Olive Marinara Sauce
Italian plum tomatoes, marinated artichokes, and olives are the stars of this marinara sauce, with Zinfandel wine and olive oil...
Artichoke Parmesan Tapenade
Our Artichoke Parmesan Tapenade shines as part of a picnic spread, paired with crackers or crostini on a charcuterie board,...