Fresh habaneros add a wonderfully sweet and spicy flavor to Pasolivo Habanero Olive Oil. This blend is perfect for spice lovers. During harvest, we hand-cut and combined a thousand pounds of fresh habaneros with Pasolivo olives to make this hot, flavorful oil. Suggested pairings: Mexican food, seafood, meats, eggs, vegetables, grilled cheese.
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At Pasolivo, we use nothing but all-natural ingredients to create our award-winning olive oils. Our Habanero Olive Oil is made by combining fresh habaneros with Pasolivo olives to create a bold and flavorful oil. We process the olives within hours of picking and only bottle in small batches to ensure every bottle is as fresh and flavorful as possible. During last year's harvest, we brought in 1,000 pounds of fresh habaneros to cut and press along with the olives in our mill. Producing authentic, fresh olive oil flavors is our passion.
Habanero Olive Oil pairs perfectly with Mexican food, meat, seafood, and eggs.
